Chef Arthur Toufayan crafts the menus and specials using only the freshest ingredients and highlighting plates that feature the season’s best offerings. Whether it is comfort food like a juicy burger that you crave or a dish that brings a creative flare that you are tempted to try, there is something for everyone on the menu at the Lakeside Grille.
Lunch Dinner Early Bird Special Sunday Brunch Pub Menu Dessert Menu Wine List
All ingredients are delivered fresh daily
Weekly Specials:
Tuesdays:
Early Bird Dinner from 5:00 to 6:30pm
Kids Eat Free* With the purchase of one adult entree*
Wednesdays:
Early Bird Dinner from 5:00 to 6:30pm
Italian Night! Create Your Own Pasta! All you can eat, $17 adults, $8.50 children 12 and under
Thursdays:
Early Bird Dinner from 5:00 to 6:30pm
Live Entertainment at the Lakeside Bar 7:00 to 10:00pm
Fridays:
Happy Hour & Half starting at 5:00pm – Special drinks & free appetizer
Lobster Special 1 ½ lb whole Maine lobster out of the shell, salad, seasonal starch and vegetable
$32.00 per person
Saturdays:
Live Entertainment at the Lakeside Bar from 8:30 to 11:30pm
Prime Rib Dinner, only $19
Includes salad
Sundays:
A la Carte Brunch from 11:30 to 3:00pm
Planning a Party?
The Lakeside Grille and its Atrium are excellent venues for all types of celebrations up to 60 people, from birthdays to baby showers to First Communions.
For parties of 30 guests or fewer contact Mark Benjamin at 201-327-0009 ext 323
For parties over 30 guests contact Catering Director Michael Treible at 201-327-0009 ext 302
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